Pear base24 to 36 hoursbeginner
Pear Blueberry Lemon
A soft pear juice with blueberry, cucumber, and lemon.
SweetMildTartbluegreenpurpleyellow
- Yield
- about 16 oz
- Prep
- 10 min
- Sugar
- naturally sweet
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Ingredients
- Pear2 medium, cored
- Blueberry0.75 cup, rinsed
- Cucumber1 large, trimmed
- Lemon0.5 small, peeled
Prep instructions
- Rinse produce well, trim rough ends, and use the ingredient prep notes below before juicing.
- Prep Pear: cored.
- Prep Blueberry: rinsed.
- Prep Cucumber: trimmed.
- Prep Lemon: peeled.
- Press ingredients through your cold-press juicer, stir gently, and serve chilled or bottle promptly.
Grocery list
Produce
- Pear2 medium
- Blueberry0.75 cup
- Cucumber1 large
- Lemon0.5 small
Storage guidance
Citrus-forward juices can taste brightest soon after pressing.
Use a clean airtight bottle and avoid leaving juice uncovered.
Keep chilled until serving.
Fresh raw juice is perishable; watch for major color changes, off smells, or unexpected texture.
For best flavor, enjoy within 24 to 36 hours.
Absorption tip
Juices can fit well near a balanced meal or snack, especially when the recipe is fruit-forward.
Caution notes
- Fresh raw juice is perishable; refrigerate promptly and use smell, color, texture, and taste judgment before drinking.
- This is a naturally sweet, fruit-forward recipe; choose a lower-sugar option if that better fits your preference.
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