
Fennel, 12 min, ~19–21 oz
Ingredient recipe hub
Grapefruit works best in cold-press juice when it has a clear role: base, brightener. Use it with Cucumber, Spinach and Mint for a more complete blend.

Recipes with grapefruit

Fennel, 12 min, ~19–21 oz

Fennel, 13 min, ~20–22 oz

Grapefruit, 12 min, ~15–17 oz

Beet, 12 min, ~15–17 oz

Grapefruit, 12 min, ~19–21 oz

Romaine, 12 min, ~14–16 oz
In the press
Grapefruit is citrus used for base, brightener. Its sugar level is medium, so amounts should match the flavor goal.
View ingredient pageStarter formula
Pairs with
This website provides general recipe and nutrition education only and is not medical advice. Fresh raw juice is perishable; wash produce, use clean equipment and bottles, refrigerate promptly, and discard questionable juice.