FeaturedBeet, 12 min, ~8–10 oz
Budget recipe hub
Budget-friendly juicing usually starts with repeatable bases and avoids too many one-off herbs, berries, or premium produce items.
12 recipe matches
How we picked
Includes recipes built around common produce that can be reused across multiple blends.
Buy ingredients that appear in more than one recipe before adding specialty accents.
Budget recipe hub
FeaturedBeet, 12 min, ~8–10 oz
FeaturedCarrot, 12 min, ~11–13 oz
FeaturedCelery, 12 min, ~11–13 oz
FeaturedCoconut Water, 10 min, ~23–25 oz
FeaturedCucumber, 10 min, ~14–16 oz
FeaturedPear, 10 min, ~11–13 oz
FeaturedWatermelon, 10 min, ~19–21 oz

Guava, 13 min, ~9–11 oz

Fennel, 13 min, ~18–20 oz

Beet, 12 min, ~15–17 oz

Carrot, 11 min, ~9–11 oz

Jicama, 13 min, ~12–14 oz
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This website provides general recipe and nutrition education only and is not medical advice. Fresh raw juice is perishable; wash produce, use clean equipment and bottles, refrigerate promptly, and discard questionable juice.