FeaturedCelery, 12 min, ~11–13 oz
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Vegetable-forward recipes that use fruit as an accent, lean on citrus or herbs for flavor, and stay inside conservative nutrition language.
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47 recipes
FeaturedCelery, 12 min, ~11–13 oz

Cucumber, 10 min, ~16–18 oz

Red Grape, 12 min, ~12–14 oz

Tomato, 12 min, ~14–16 oz

Tomato, 12 min, ~18–20 oz

Tomato, 12 min, ~16–18 oz

Beet, 11 min, ~11–13 oz

Carrot, 11 min, ~9–11 oz

Daikon, 13 min, ~7–9 oz

Carrot, 12 min, ~9–11 oz

Carrot, 11 min, ~9–11 oz

Pear, 11 min, ~11–13 oz

Bok Choy, 12 min, ~14–16 oz

Bok Choy, 11 min, ~16–18 oz

Cucumber, 10 min, ~18–20 oz

Broccoli Stem, 13 min, ~12–14 oz

Broccoli Stem, 12 min, ~13–15 oz

Butter Lettuce, 11 min, ~13–15 oz

Butter Lettuce, 11 min, ~13–15 oz

Cabbage, 12 min, ~15–17 oz

Cabbage, 13 min, ~13–15 oz

Celery, 13 min, ~15–17 oz

Celery, 12 min, ~15–17 oz

Celery, 12 min, ~17–19 oz

Celery, 12 min, ~14–16 oz

Cucumber, 11 min, ~14–16 oz

Cucumber, 11 min, ~14–16 oz

Cucumber, 10 min, ~15–17 oz

Cucumber, 10 min, ~17–19 oz

Cucumber, 11 min, ~15–17 oz

Daikon, 11 min, ~14–16 oz

Cucumber, 11 min, ~15–17 oz

Fennel, 11 min, ~17–19 oz

Grapefruit, 12 min, ~19–21 oz

Honeydew, 10 min, ~15–17 oz

Jicama, 13 min, ~16–18 oz

Jicama, 12 min, ~10–12 oz

Cucumber, 11 min, ~15–17 oz

Kohlrabi, 11 min, ~14–16 oz

Kohlrabi, 11 min, ~14–16 oz

Cucumber, 11 min, ~14–16 oz

Cucumber, 11 min, ~13–15 oz

Cucumber, 10 min, ~16–18 oz

Romaine, 12 min, ~14–16 oz

Tomato, 12 min, ~18–20 oz

Zucchini, 11 min, ~14–16 oz

Zucchini, 12 min, ~12–14 oz
All 145 recipes
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